This isn't the first time I've seen mention of bacon + whiskey from the girl + fire, and much like a bitter old man, I'm still very skeptical. Bacon has always seemed like a bit of a cheat with food, and would seem much the same with drinks. But then again, how could the combination of two such sublime ingredients be a bad thing? Maybe just a sip...
@Oak: this is so much better than the one I have at home. But I DO have some Maker's Mark so I might have to make it again sooner rather than later...
@Aaron: such the skeptical old man! Once you try it, you'll probably change your tune. It's pretty delicious. Maybe I'll bring some to your next gig, in a flask. I think Eddie Vedder would approve, no?
Is it as good as your homemade one? Oh wait, you haven't done it with the good stuff yet, have you?
ReplyDeleteThis isn't the first time I've seen mention of bacon + whiskey from the girl + fire, and much like a bitter old man, I'm still very skeptical. Bacon has always seemed like a bit of a cheat with food, and would seem much the same with drinks. But then again, how could the combination of two such sublime ingredients be a bad thing? Maybe just a sip...
ReplyDelete@Oak: this is so much better than the one I have at home. But I DO have some Maker's Mark so I might have to make it again sooner rather than later...
ReplyDelete@Aaron: such the skeptical old man! Once you try it, you'll probably change your tune. It's pretty delicious. Maybe I'll bring some to your next gig, in a flask. I think Eddie Vedder would approve, no?